Join us for a unique Soil-to-Fork farm, lunch and writing workshop experience with Iranian-British award-winning author, journalist, broadcaster and writing teacher, Kamin Mohammadi, whose book "BELLA FIGURA: HOW TO LIVE, LOVE AND EAT THE ITALIAN WAY” has been published in 16 countries and is in development as a TV series. Her writing students know her as ’the memoir midwife’.

Her Bella Figura method has inspired thousands to embrace mindful living, healthy eating and connection with nature, the Italian way, and now, in association with Quintosapore, she will show how the Bella Figura philosophy goes all the way to the soil itself, making the act of growing food one of pure love. Food and its ability to tie us to our families and identities will be the inspiration behind the writing part of this day, and will be woven through the whole experience. Throughout the day, she will use somatic healing methods, writing prompts and intuitive loving guidance to help people connect their own personal and family stories to those of the soil and nature, to bring to life personal inquiry and excavation inspired by the look, touch and fragrance of nature, the farm, the soil and the memories that they evoke. The day will conclude with a post-lunch workshop in which Kamin will empower us to write our own personal narrative inspired by nature and Quintosapore’s deeply loving and sustainable farming methods, and she will share tips, techniques and feedback to help participants not only improve their writing, but also sharpen their sense of personal stories within the larger context of the land.

SPACES ARE LIMITED, RESERVE YOUR SEAT AND DON'T MISS THIS ONE-OF-A-KIND EXPERIENCE!

““The Quintosapore philosophy is intrinsically connected to what I call the Bella Figura method, and I can’t wait to share the our love of the land and the discovery of our own stories through the bounty of the Quintosapore table."

KAMIN MOHAMMADI